China (Mainland)
Sodium Alginate CAS NO.9005-38-3
- FOB Price: USD: 3,000.00-8,000.00 /Metric Ton Get Latest Price
- Min.Order: 20 Metric Ton
- Payment Terms: L/C,T/T
- Available Specifications:
Food Grade(10-20)Metric TonFood Grade(20-40)Metric TonTextile Grade(10-20)Metric Ton
- Product Details
Keywords
- sodium alginate
- Sodium alga acid
- Alginate
Quick Details
- ProName: Sodium Alginate
- CasNo: 9005-38-3
- Molecular Formula: C6H7NaO6
- Appearance: White powder
- Application: Food Grade, Textile Grade
- DeliveryTime: Within 7 days time
- PackAge: 25KGS/Bag
- Port: Qingdao Port, China
- ProductionCapacity: 3000 Metric Ton/Month
- Purity: 99.9%
- Storage: Dry, Cool Place
- Transportation: By Sea
- LimitNum: 20 Metric Ton
- Place of Origin: China
- Shelf Life: 2Years
- Sample: Free
- Certificate: ISO 9001
Superiority
Sodium alginate, almost odorless and tasteless, non-toxic. It is a macromolecular compound with high viscosity, and typical hydrophilic colloids. It is a kind of good thickener and stablizer.
Sodium alginate is dissolved in water, insoluble in ethanol, ethyl ether, chloroform and other organic solvents.Soluble in water into a viscous liquid, 1% aqueous solution pH value is 6-8.When pH = 6-9 stable viscosity, viscosity reducing heated to above 80 ℃.
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Details
Sodium Alginate
CAS No.: 9005-38-3
Other Names: Alginic acid monosodium
MF: C6H7NaO6
Place of Origin: Anhui China (Mainland)
Brand Name: Lyphar
Type: Herbal Extract
Specification:
|
ANALYSIS |
SPECIFICATION |
RESULTS |
|
Appearance |
Milky white powder |
Complies |
|
Viscosity (CPS) 1% SOL’NON Natural Basis |
260 |
Complies |
|
Mesh size |
99.8% pass 60 mesh |
Complies |
|
Moisture |
≤15.0% |
11.12% |
|
PH Value |
6.0-8.0 |
6.91 |
|
Transparency |
Meet the requirement |
Complies |
|
Insoluble matter in water |
≤0.6% |
0.54% |
|
Heavy metal |
≤10ppm |
<10ppm |
|
Arsenic |
≤0.5ppm |
<0.5ppm |
|
Microbiology |
|
|
|
Total plate count |
≤5000cfu/g |
<1000cfu/g |
|
Yeast & Mould |
≤500cfu/g |
<100cfu/g |
|
E.Coli |
Absent |
Absent |
|
Pseudomonas aeruginosa |
Absent |
Absent |
Use scope and usage:
(1) the hygienic standards of using food additives in China (GB 2760-1996) regulation: according to production needs to be used in all kinds of food in moderation.
(2) the American FDA regulations (1989) : use and set limit to, spices and seasoning (besides the spices used to fill olive), 1%; Candy, candied fruit and cake icing sugar, 6.0%; Gelatin and pudding, 4.0%; Canned, 10.0%; The processing of fruit and fruit juice, 2.0%; Other foods, according to the actual process needs no more than 1.0%.